Tag: veterinary hospital

Training a Veterinary Workforce to Feed a Hungry World

“We know that a peaceful world cannot long exist, one-third rich and two-thirds hungry.” —Jimmy Carter

Earlier this year, fourth-year students Margaret Austin (left) and Hannah MacDonald received hands-on training at Tulare-area dairies under the guidance of Dr. Wagdy El-Ashmawy.

At UC Davis, we believe deeply in the interdependency of animals, people, and the planet we all share. It is with this core value that we look to the future. To feed a hungry world, we must train a veterinary workforce that is capable of addressing some daunting statistics. According to the 2017 report of the Food and Agriculture Organization (FAO), one of the greatest challenges the world faces is how to ensure that a growing global population – projected to rise to around 10 billion by 2050 – has enough food to meet their nutritional needs.

By 2050, food production needs are expected to increase by 50 percent. While global food security requires a complex series of approaches, it is clear that the production of healthy animal-sourced proteins will play a significant role in the solution.

An artist’s rendering of the future Livestock and Field Service Center.

We have come a long way since the inception of our school in the late 1940’s. Delivery of veterinary services and the education of veterinarians have significantly evolved over the past six decades. We are planning our Livestock and Field Services Center to meet these emerging needs of our regional clients and stakeholders, but also to train our students to be ready for the challenge of animal agriculture in all of its forms around the world.

Leading the Way to the Future of Veterinary Medicine

“Let us make our future now, and let us make our dreams tomorrow’s reality.”– Malala Yousafzai

Dr. Claudia Sonder leads a mini horse to safety in the aftermath of recent fires near Napa.

As a community, I know we all grieve the loss and devastation associated with the multitude of fires in northern California that our regional neighbors are experiencing. In times of natural disaster, we stand ready to assist the animal victims and their owners caught in the path of these fires. We have a number of activities already underway and resources available to respond to official county and state requests. We provide our assistance to address regional needs as we have always done in times of necessity.

A rendering of the exterior of the future Equine Performance Center.

This week we launch a new beginning for our school as we “lead the way” toward the future of veterinary medicine. Our plans and dreams for a new Veterinary Medical Center build upon the legacy of our past and the vision of our future. The need for these improvements has been amplified with this week’s fire disasters, as our facilities harbor those animals in need of our care and offer relief for our neighbors through our outreach programs. We seek to create the future, by building on the accomplishments and dreams of those that have come before us, building new trails in research discoveries that advance the health of animals, people, and our environment.

Fall Faculty Reception: Celebrating our Past, Honoring Excellence, and Welcoming New Faculty

“Happiness lies in the joy of achievement and the thrill of creative effort.” – Franklin D. Roosevelt

New faculty members Drs. Blythe Jurewicz and Ilana Halperin

During our Fall Faculty Reception, we welcome new faculty, honor current faculty achievements and recognize those that provide exception service to our school. In doing so, it is a good time for us to reflect upon how our school has obtained its international reputation as a leader in veterinary medical education and scientific discovery. While we recognize only a few deserving individuals during these events, we are reminded that the creativity and energy of our faculty and volunteers drives us to address societal issues, create new and fundamental knowledge, and educate the next generation of veterinarians and scientists.

Dr. Andrew T. Maccabe (left), Chief Executive Officer of the AAVMC, visits with Drs. John Pascoe and Isaac Pessah.

Dr. Helen Raybould is honored this year as the Zoetis Excellence in Research Awardee for her outstanding research clarifying the relationship between diet and the gut microbiome, interactions that have been shown to influence obesity and inflammatory responses. Her research has advanced the understanding of inflammatory bowel disease and metabolic disorders, as well as led to the identification of new targets to treat and prevent obesity.

Passion is the Secret to Success

“Put your heart, mind, and soul into even your smallest acts. This is the secret of success.” – Swami Sivananda

Our school’s recent #1 rating in the QS World University Rankings for the third year in a row is a reason to celebrate. This honor is a form of validation that brings us praise from around the world and a much-deserved chance to highlight our excellence. We must remind ourselves also that rankings have little to do with our daily motivation or our work habits. These rankings do offer us the chance to shine a light on our achievements and lend us an opportunity to acknowledge those that set the stage for this lofty honor.

So how are these rankings determined and how did we obtain such recognition? Certainly, these types of rankings are based on both subjective and objective data. The scholarly output by our people documents the impact that our discoveries have in the world of veterinary sciences, as well as agricultural and biomedical sciences. Our faculty are driven to produce new knowledge, change paradigms, and challenge dogma. The result of their work opens new doors to basic mechanisms of life’s processes, produces new standards of care for our animal patients, and creates novel findings that build on the foundation of scientific knowledge to advance the health of our world. 

Enhancing Global Food Security

You must look within for value, but must look beyond for perspective.”- Denis Waitley

The Health for Animals and Livelihood Improvement (HALI) Project is a collaborative research and capacity building program investigating health at human-animal-environment interfaces in Tanzania.

Recently, I was privileged to be an invited speaker at the American Veterinary Medical Association’s Global Food Security Summit: Understanding the Role of Animal Health and Well Being in Washington D.C. The summit participants included a diverse group of organizations discussing the positive benefits of public and private stakeholder partnerships and the veterinary community to promote and enhance global food security. Among other goals, the summit defined the role of animal source foods in enhancing global food security and described ways to improve animal health to create a more secure, sustainable, safe, and nutritious food supply in areas of global food insecurity.

Participants of the summit were made aware of the stark reality that approximately 75 percent of the world’s poorest people get their food and income by farming small plots of land, and the critical role of animal-sourced proteins in the first 1000 days of life to prevent malnutrition and childhood stunting. It is relatively easy to lose perspective for the plight of the world’s poor in the developed world where food sources are taken for granted. In our daily lives, it is assumed we will have access to multiple sources of nutritious food, even though we may make poor choices in the foods we choose to eat.

Entering a Brave New Phase

“We are made wise not by the recollection of our past, but by the responsibility for our future.” – George Bernard Shaw

A nearly completed student services and administration building

 As the year 2017 begins, our school is entering a brave new phase of development. Our vision to lead veterinary medicine and address societal needs requires us to never rest to seek novel ways to expand the horizons of our profession, seek expanded knowledge to understand life’s processes, and educate the next generation of veterinarians and scientists. This upcoming year will mark the opening of a student services and administration building, bringing together for the first time, teams that include information technology, student and academic programs, human and financial resources, development and alumni relations, and the dean’s office under one roof. The building will allow a more cohesive and integrated approach of these support teams to directly interact and serve the school. We are deeply grateful to our clients and campus leadership who provided the funding for the project. In addition, a new Scrubs Cafeteria will open in March, providing an expanded menu and enhanced services for the Health Sciences District. This next phase of development will provide a fresh gateway to our campus from the Arboretum, reminding us of our responsibilities to safe guard the health of our environment.  

Surgeons and staff prepare a horse for arthroscopic surgery on it’s hock.

This year, we will further advance our plans for a comprehensive Veterinary Medical Center, focused on the initial phases that include an equine performance center, livestock and medicine facility improvements, and an all-species imaging center. The Veterinary Medical Center will transform the experiences of our animal patients and their human companions through innovative building designs, coordinated patient care, and unique technical advances. We have already begun the initial renovation of existing facilities to expand exam room space and test prototype designs for the future small animal hospital phases. The 10-year plan must be carefully choreographed to ensure that patient care operates smoothly throughout the coordinated phasing of the overall project. We have raised over $90 million dollars from university sources, foundations, and private donors to allow the initial designs of the project to remain on track. Our challenge will be to continue to seek funds from multiple sources to meet our ambitious goal to define the future of veterinary clinical and translational medicine. 

Looking Back to Focus on the Future

“We should not judge people by their peak of excellence, but by the distance they have traveled from the point where they started.” Henry Ward Beecher

30242014861_0c752e802d_kOur recent alumni weekend brought back images of our past and reminders of those that built the foundation of the school. Shaking hands and looking into the eyes of our alumni, I asked many of them the same question: “What were your fondest memories when you were in school?”

Many times this question brought a smile to their faces as they reflected on past glory or stories of tough times while facing the rigors of veterinary school. Memories of their classmates or a favorite teacher set off streams of consciousness and snapshots of their lives as students. The short but impactful time our students are with us creates a vibrant tapestry that links them to us as they build their careers as healers of animals and humanity.

Global Learning Through Experience

“The world is the true classroom. The most rewarding and important type of learning is through experience, seeing something with our own eyes.” Jack Hanna

Students from Nanjing Agricultural University in China visit UC Davis.

Students from Nanjing Agricultural University in China visit UC Davis.

Our school has a global influence because we engage the world. We have become an institution with broad impact by promoting programs that reach out to address our societal needs across the globe. Our Office for Global Programs, led by Drs. Pat Conrad and Paulina Zielinska, was established to promote, facilitate and support global programs that align with our mission and enhance discovery, while educating future generations of global health leaders. Through our people and programs, ample evidence is accumulating that we are accomplishing these goals.

Just within the past year, joint conferences with our international partners have been supported that link our faculty, staff, and students to academic partners in multiple countries. A recent example included a workshop between the University of Sydney and UC Davis held September 17th to 19th at Lake Tahoe. Through faculty discussions and brainstorming, these types of conferences help align and stimulate ideas that go beyond a single institution and expand educational opportunities for our students.

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