Tag: emerging diseases

“Infectious disease exists at this intersection between real science, medicine, public health, social policy, and human conflict.” – Andrea Barrett

As part of our school’s vision, we seek to address societal needs. In challenging ourselves to this daunting task of working to solve the most vexing problems our world faces, we find our people and programs drawn toward the interface of science, public health, and policy. In opening remarks at the recent G20 Conference, Angel Gurría, Secretary-General of the Organization for Economic Co-operation and Development, praised Germany Chancellor Angela Merkel for recognizing that antimicrobial resistance (AMR) is a major threat to the health of the world’s populations and the future of economies of the many countries.

He indicated that as many as 700,000 people worldwide are already dying each year because of drug-resistant infections and that the cumulative economic cost of AMR will reach 100 trillion dollars by 2050, a cost primarily borne by low and middle income countries. The Secretary-General went on to suggest that “by implementing existing international commitments and recommendations of the World Health Organization, Food and Agriculture Organization of the United Nations and World Organization for Animal Health, countries can promote a more appropriate use of antimicrobials in a true ‘One Health’ framework.”

Enhancing Global Food Security

By Michael Lairmore

On February 27, 2017

In Dean's Perspectives

“You must look within for value, but must look beyond for perspective.”- Denis Waitley

The Health for Animals and Livelihood Improvement (HALI) Project is a collaborative research and capacity building program investigating health at human-animal-environment interfaces in Tanzania.

Recently, I was privileged to be an invited speaker at the American Veterinary Medical Association’s Global Food Security Summit: Understanding the Role of Animal Health and Well Being in Washington D.C. The summit participants included a diverse group of organizations discussing the positive benefits of public and private stakeholder partnerships and the veterinary community to promote and enhance global food security. Among other goals, the summit defined the role of animal source foods in enhancing global food security and described ways to improve animal health to create a more secure, sustainable, safe, and nutritious food supply in areas of global food insecurity.

Participants of the summit were made aware of the stark reality that approximately 75 percent of the world’s poorest people get their food and income by farming small plots of land, and the critical role of animal-sourced proteins in the first 1000 days of life to prevent malnutrition and childhood stunting. It is relatively easy to lose perspective for the plight of the world’s poor in the developed world where food sources are taken for granted. In our daily lives, it is assumed we will have access to multiple sources of nutritious food, even though we may make poor choices in the foods we choose to eat.

Global Learning Through Experience

By Michael Lairmore

On September 30, 2016

In Dean's Perspectives

“The world is the true classroom. The most rewarding and important type of learning is through experience, seeing something with our own eyes.” Jack Hanna

Students from Nanjing Agricultural University in China visit UC Davis.

Our school has a global influence because we engage the world. We have become an institution with broad impact by promoting programs that reach out to address our societal needs across the globe. Our Office for Global Programs, led by Drs. Pat Conrad and Paulina Zielinska, was established to promote, facilitate and support global programs that align with our mission and enhance discovery, while educating future generations of global health leaders. Through our people and programs, ample evidence is accumulating that we are accomplishing these goals.

Just within the past year, joint conferences with our international partners have been supported that link our faculty, staff, and students to academic partners in multiple countries. A recent example included a workshop between the University of Sydney and UC Davis held September 17th to 19th at Lake Tahoe. Through faculty discussions and brainstorming, these types of conferences help align and stimulate ideas that go beyond a single institution and expand educational opportunities for our students.

One Health Approach Needed to Advance Society’s Health

By Michael Lairmore

On June 20, 2016

In Dean's Perspectives

“It is health that is real wealth and not pieces of gold and silver.” – Mahatma Gandhi

Researchers with the PREDICT program in Tanzania, testing bats for disease that could spread to humans.

Almost daily, as a society, we experience the connection and consequences between the health of humans, animals and the environment. The Zika virus — carried by mosquitoes and spreading in many regions of the world — is suspected of causing thousands of human birth defects in Brazil and was declared a public health emergency by the World Health Organization. As much as 75 percent of new or re-emerging diseases affecting humans are of animal origin.

New infectious diseases, climate change, and a moving political landscape are some of the changes that veterinarians, physicians, scientists and other health and environmental professionals must adapt to in meeting these global challenges. That’s where we know the emerging approach known as “One Health” comes in, uniting these professionals in many parts of the world to address complex problems that recognize the vast interrelationships between human, animal and environmental health.

Dr. Brian Bird (Ph.D. ’08, DVM ’09) outside an Ebola Treatment Unit in Sierra Leone, with a group of kids who had recovered from the virus and were celebrating their discharge.

One Health harnesses the power of collaborative expertise to solve the pressing issues we face in our mobile society. For example, early detection and prevention of the Ebola virus outbreak in Africa in 2014 was aided by a team of UC Davis investigators, including veterinarians. This was not the case in a later African outbreak, where a less timely response allowed the virus to spread in other parts of the world. In the 1990s, the first cases of mad cow disease in cattle in the United Kingdom and West Nile virus in birds were first detected or confirmed by astute veterinary pathologists who understood the One Health approach.

Tag: emerging diseases

Addressing Societal Needs by Combating Antimicrobial Resistance

Enhancing Global Food Security

Global Learning Through Experience

One Health Approach Needed to Advance Society’s Health